How to Cut a Pizza without a Pizza Cutter: Easy Tips

Every one of us loves pizza. It’s delicious, appetizing, and crispy. But how to cut a pizza without a pizza cutter? How do you cut it, if at all? That’s what today’s article is about.

How to cut a pizza without a pizza cutter: try 5 best tools

5 Best Pizza Cutting Tools

In general, there are a huge number of ways to cut pizza. But we have picked up one of the five most convenient ways that will help you cut pizza quickly.

Pizza cutter

A pizza cutter is a special device with a round cutting part. It’s sharp, so be careful not to cut yourself.

The pizza cutter, because of its round shape, easily cuts the filling and dough, just swipe the blade over the pizza, the wheel will move by itself. Thus, you will be able to quickly cutting the necessary portions. Pizza wheel sold in any store.

The best option would be “OXO Steel 4″ Pizza Wheel”

  • Large, 4-in/10 cm stainless steel wheel can cut through thick or thin crusts
  • Built-in thumb guard keeps fingers safe
  • Soft, non-slip touchpoints for a secure, comfortable grip
  • Sturdy stainless steel handle adds leverage as you work
4 inch stainless steel pizza wheel

Sharp knife

A large knife is another popular way of slicing pizza. Here you will have to put a little more effort. because of the large size of pizza, it is not always comfortable to cutting horizontally. But nevertheless, you will be able to get beautiful even portions of pizza. You can use a paring knife.

The best option would be “HENCKELS Classic Razor-Sharp 8-inch Chef’s Knife, German Engineered Informed by 100+ Years of Mastery”

  • Does not contain any Fabrics
  • Imported
  • Quality Manufacturing: Fabricated from high quality German stainless steel. Handle length – 4.72 inch. Product assembled in Spain. Blade sourced from Germany
  • Very durable: Fully forged construction offers durability and a seamless transition from blade to handle
  • Precise cutting: Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
  • Balanced blade: Ergonomic, traditional triple rivet handle gives balance and comfort
  • Multipurpose knife: Large sized 8-inch multipurpose chef’s knife for chopping, mincing, slicing, and dicing.
  • Protective bolster: Full bolster provides weight and ensures safety
Henckels Classic Razor-Sharp 8-inch Chef's Knife

Pair of scissors blade

A common method of slicing in Korea and Japan. Using kitchen shears, it is good to cutting thin pizzas with thin dough and a small amount of filling. Here it is enough just to lift the pizza crust, and then cutting it into comfortable parts.

Cookie cutter

This method is well suited for creative people or for families who have children. With this pizza cutter, you can slice pizza very nicely.

They will receive openwork edges that will not leave anyone indifferent. The only drawback, as a rule, the cookie cutter is less sharp, you may have to apply more effort than usual.

The best option would be “R&M International Snowflake Cookie Cutters, Assorted Sizes, 7-Piece Set”

  • Includes: 5″ Blue, 4″ White, 2.75″ White, 3″ Lavender, Mini Lavender, Mini White, and Mini Blue
  • Polyresin coated tinplated steel cutters in a clear acetate box
  • High-quality cutters cut through a variety of doughs easily and can also be used on sandwiches, fondant or craft clay – don’t limit your imagination!
  • To maximize the life of your cookie cutter, hand wash in warm soapy water and towel dry thoroughly before storing
  • R&M has a variety of cookie cutters for every occasion – we look forward to being part of your baking and celebrations!
Cookie Cutters assorted sizes 7-Piece Set

Fork

The most difficult way but working. If you don’t have any other tools at hand, then just position the fork blade horizontally and drive along the pizza plane, pressing on it. Thus, you will be able to cut off a piece.

Most likely you will have to repeat the movement back and forth several times, because the fork is a very blunt object and will not be able to cutting the pizza the first time.

As for the fork, there can be absolutely anyone. The main thing is that the sharp blades should be about 2-3 inches, which is long enough. Also, one of the mandatory criteria is that the plug must be made of metal, otherwise it may break.

What Do You Keep in Mind When You’re Not Using Pizza Cutters?

Above we told you about how you can slice pizza crust. But here’s what to keep in mind when you perfect slices a pizza.

Follow the safety rules. Yes, no matter how corny it sounds. This step is very important – pizza cutters, and knives – are all very sharp, so it’s very easy to cut yourself.

It’s been observed that if the blade is blunt, it’s even easier to cut yourself since you have to exert force when you’re slicing. So make sure your cutting utensils are sharp enough. To help you, here is our post How to sharpen a pizza cutter: Guide for all cutter types.

How to sharpen a pizza cutter

We do not recommend cutting pizza for people with long nails because you can just ruin the manicure. If you use a fork, then look after the teeth, because they are sharp enough and you can accidentally pierce yourself.

Never point the chef’s knife and the pizza cutter at yourself, cut only away from yourself, because if the chef’s knife and the pizza wheel come off, it will not go straight at you, but along the pie.

And most importantly, hold the pie and the box or dish on which the pizza is located with one hand because it can slide on the surface.

By following all the above tips, you will be able to protect yourself during cutting.

How many slices does each pizza have?

Usually, pizza is ordered and prepared for the company of people. The number of people will depend on how many pieces you cut the pie into.

We recommend that you cut it into 8 parts. This is provided that the pizza with vegetables is medium sized. It is not necessary to cut the frozen pizza into too small pieces because it is not aesthetically pleasing, and no one will be able to try it.

But it’s not worth doing large chunks either, because it’s not comfortable to try them. On average, one piece will be 10-15 centimeters long and 5-8 wide. This post contains three ideas on how to slice a pizza evenly into any number of slices, try it for yourself.

Pizza cut with star cookie cutters

Should you order cut or uncut pizza?

A lot of people make a mistake and ask to cut the ordered pizza. This should not be done for the following reasons:

  • you will not be able to adjust the size of the pieces yourself
  • all the cheeses, butter, sauce will leak out and the pie will be dry
  • pollution risks (especially when ordering in new places, you know what sanitary standards in the institution, it’s better not to take risks).

If you’re still in doubt, order a clean-cut pizza, find out more here: What is clean cut pizza and why is it so important. The clean cut is especially relevant for those with food allergies, gluten intolerance or ethical food restrictions.

How long does pizza rest before cutting?

Before slicing the pizza, it is better to let it cool down for a couple of minutes. Firstly, this is done so that the person who cuts the pizza does not get burned, and secondly, the cheese crust will be cut better and not stick so much to the knife.

If you start slicing baked pizzas right after the oven, there is a high probability that the whole toppings along with the cheese will follow the knife and run away.

How to cut a pizza into 6 or 8 slices with pizza cutting tools?

Everything is very easy here. First, cut the pie in half, and then each half into thirds slices. This way you will get 6 identical and even pieces.

To get 8 slices, make 7 cuts, cutting off half each time. Here’s a video by cookingguide of the best way to cut a pizza with scissors:

How to cut pizza without messing up cheese?

Many of us love pizzas for the pleasantly stretching cheese. It really is. Cheese gives pizzas a special tenderness and taste. If you want to preserve the structure of the cheeses when slicing, then be sure to follow the following two rules.

First, be sure to let the pizza cool down a little. The cheese crust should grip, otherwise, it will just stretch.

Secondly, be sure to use a large knife or a pizza wheel to cut it quickly and deftly. Excessive contact with pizza slices will harm the cheese and toppings. There is a risk that you will just be left with bare pizza dough.

Chapter FAQ

How do you cut a pizza without a knife or a pizza cutter?

Cutting pizza with scissors blade will be good way. A good alternative to knives and molds. You can easily make an incision and then cut the desired part in a straight line without a pizza cutter.
Also, another way is a fork. Here you will have to make more effort because the fork is a blunt object, it is difficult to cut it horizontally.

How do you slice pizza with a knife?

To quickly and accurately cutting pizza, follow the following steps:
1) cool the pizza, it will be enough for 2-5 minutes outdoors, you can not cut immediately after the oven
2) put the pizza on a stable surface
3) be sure to take a sharp knife and brush it with olive oil.
4) holding the pizza by the edge, cut it in half
5) then, according same way to the desired number of pieces, continue to cut the pizza for slices with yummy toppings.

Can you cut pizza with scissors?

Yes, you can cut pizza with sharp scissors. He will carefully cut into slices with toppings.
Perhaps this is one of the most convenient ways. In order to cut the pizza with kitchen shears, you first need to let the pizza cool down, you can not cut immediately after the oven, then lubricate the scissors blade with olive oil.
Pick up the edge of the pizza carefully and make an incision with scissors. Next, try to cut the pizza into two halves as evenly as possible.
And then cut each half into the required number of parts with scissors. Do not forget to follow the technique and safety rules for scissors blade. To avoid cutting yourself. The mode is only from yourself.

What are the different ways to cut pizza?

There are a many designs how to slice pizza. You should start from the number of people who are going to eat pizza. Now we will show you a table where the types of cuts will be shown and how many people they are designed for:
The classic – 8 pieces – is cut into the usual triangles
For a large company – 16 pieces – cut into rectangles. First, the pizza is cut vertically into four parts, and then horizontally into four more.
Italian style – up to 56 – portions of pizza are cut off, and who chooses the size that he needs.
Pie chart – 5 pieces – each piece is twice as big as the previous one
For the lazy – a whole pizza – just take a bite of it
Zorro – 2 pair slices – is cut in a zigzag, from one edge to the other edge of the pizza, slightly raising the angle by about 45 degrees.
Harmony – pair pieces – the yin-yang principle
Abstraction – up to 12 – is cut into chaotic pieces of different shapes and sizes.
Calzone – 2 slices – just pair halfs a pizza.

Pizza cut into rectangles

Final Thoughts on How to Cut a Pizza without a Pizza Cutter

There are many ways to slice pizza, the most convenient ones are pizza wheels. Pizza wheels allow you to slice both the dough and the filling quickly and accurately without turning the pizza into a meat cleaver. Agree, it’s unpleasant to eat a meat cleaver when everything is mixed up, and halfs of it is left on the instrument.

Malena Miller

“If you love pizza as much as I do, then I think we can get along.”

I run this blog and I love making pizza. I have 150 pizza recipes. I want to share with you the secrets of cooking pizza

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